Taste the bliss of big and bold flavors
Here’s why our 4-bite mini donuts are the BOMB!
FLAVOR FANATIC
Our pastry chef blends and balances ingredients to unleash intense, full-bodied flavors.
BAKED NOT FRIED
Baking makes the flavors bloom without being weighed down
by frying oil.
REAL INGREDIENTS
We chop, squeeze, zest and roast real fruits, nuts and spices
to create delicious, evocative flavors.
FLAVOR INFUSIONS
Our bases, glazes and toppings come to life with flavor infusion techniques, from creative soaks to our own house-aged vanilla extract.
Limoncello Poppyseed
A splash of limoncello brings out the bright, zesty flavor of this lemon poppy seed donut, which is covered in creamy white chocolate and more poppy seeds for a nutty, crunchy finish.
Raspberry Coconut
This tart, fluffy treat just can’t wait for spring. Our chewy, fruity coconut and raspberry donut is topped with a raspberry puree
glaze and a generous portion of sweet, desiccated coconut.
Chocolate Chip Cookie
We’re giving our favorite cookie an extreme make-over with a donut chock full of semi-sweet chocolate chips, sitting under a rich chocolate glaze, with chewy chocolate chip cookie crumbs on top.
Chocolate Pistachio
Chocolate pistachio donut covered in pistachio white chocolate, with a beautifully textured topping of crushed pistachios, dried rose petals and sea salt flakes.
Bourbon Citrus
A tangy orange and bourbon donut, with an orange zest glaze, topped with an Italian candied orange peel.
Pistachio Rose
Toasted pistachio donut with delicately flavored rose water glaze, topped with crushed rose petals and more pistachios.
Red Velvet
Classic red velvet donut, soaked with chocolate milk and topped with a cream cheese glaze and bursts of chocolate.
Pink Champagne
With pink champagne infused into the donut and glaze, this sparkling mini is a delicately sweet and festive treat.
Lemon Bliss
Mouth-puckering lemon juice and zest in the donut and glaze, topped with Italian candied lemon peel.
Apple Cinnamon
Hudson Valley apple cider donut filled with candied apple pieces, topped with a cinnamon glaze and more apple pieces.
Brooklyn Blackout
Chocolate milk-soaked donut, covered in rich dark chocolate and a toasted crumb topping.
Café Mocha
This coffee and donut combo is spiked with Allen’s Coffee Brandy topped with crunchy chocolate covered espresso beans.
Chocolate Salted Caramel
Chocolate donut smothered in salted caramel, enrobed in dark chocolate with caramel chocolate drizzles and a sprinkling of sea salt.
F-Bomb
Funfetti birthday cake flavored donut, topped with a vanilla glaze and crispy confetti.